Production Supervisor – Food Manufacturing

Production Supervisor – Food Manufacturing (The position has been filled)

• Fantastic Opportunity with a Growing Food Manufacturer
• Be a Valued Contributor to Postion this Company for Future Growth
• Supportive and Friendly Work Environment

 

CLIENT

Based in Melbourne’s Eastern Suburbs, our client is a Australian owned and operated manufacturing business that supplies its range of products to the food industry. The business has been growing successfully for over a decade and, through a substantial investment in its plant and equipment, has resulted in a multi-million dollar company. Its products are ingredients supplied to food manufacturing companies that includes several well-recognised FMCG brands.

 

ROLE

Reporting to the Production Manager this salaried, full-time position is based in Melbourne’s Eastern Suburbs.

The person required for this role will manage day to day operations of the plant, including three front line leaders and be predominately responsible for quality, cost, delivery to plan, safety, food safety and hygiene for the  operation.  Ideally, we are looking for someone with a minimum of five years’ direct operations management experience.

Responsibilities include:

• Day to day support to Production Manager with running of manufacturing lines including coordination of production, staff and materials
• Adherence to production plan
• Being the first point of contact for any plant related issues, including reliability and efficiency
• Ensure the highest standard of product quality by ensuring production follows the formulation, standard operating procedure, and QC checks in place per the Quality Management System
• Accountable for implementing programs supporting delivery of Food Safety and Hygiene initiatives

You must be experienced in Food Production, have a good attention to detail and be decisive to ensure all concerns are addressed appropriately.

 

SELECTION CRITERIA

To be successful in your application you will need to meet the following criteria:

• At least 5 years experience in a Food Manufacturing Plant
• A detailed understanding of manufacturing processing plant and equipment
• At least 5 years experience in managing production teams
• Whilst formal qualifications are not mandatory, a good working knowledge of HACCP, SOPs, Food Safety and WHS will be well regarded
• Excellent attention to detail, time management skills and a can-do attitude

 

APPLICATIONS

 

To have a confidential discussion about this role, please call Jo on 03 9516 0100 during office hours. To apply, please click the “Apply Now” button below and send your resume with a covering letter addressing the above criteria to CS Executive Group.

To be considered for this role, you must also complete an application form on our website by copying the link below:

https://www.csexecutivegroup.com/application-form/

 

THANK YOU

We would like to thank you for taking the time to apply for this role. Unfortunately, due to the large volume of applications we receive daily, we cannot contact all candidates.  Please note, however, if you are not successful on this occasion, your resume will remain on our database and you will be contacted for other roles.