Boasting a high profile brand for more than 100 years, our client’s state of the art manufacturing, R&D and Product Development facilities produce an assortment of high quality specialty ingredients and finished food products for the Australian and Asian markets.
With a big emphasis on collaborative partnerships, consumer insight, continuous improvement and substantial investment in R&D, they continue to grow and lead in their field.
With a qualification in Food Technology, Baking or similar, the successful candidate will be required to conduct testing and analysis of pastry products to ensure quality and food safety requirements meet company, retailer and legislative requirements.
Other key responsibilities will include:
To be successful in your application, you will need to meet the following criteria:
To apply for this role, please click the ‘Apply Now’ button below and send your updated resume with a covering letter to CS Executive Group. For a confidential discussion about this role, please call our team on 03 9516 0100 during office hours and 0438 620 434 after hours.
We would like to thank you for taking the time to apply for this role. Unfortunately, due to the large volume of candidates we receive on a daily basis, we can only contact those with suitable qualifications and experience. If on this occasion you are not successful, your resume will remain on our database and will be considered for future suitable roles.